Thermophysical properties of castor oil (Ricinus communis L.) biodiesel and its blends
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چکیده
منابع مشابه
Genetic analysis of castor (Ricinus communis L.) using ISSR markers
Castor (Ricinus communis L.) is one of the most ancient medicinal oil crops in the world. It has been vastly distributed in different parts of Iran. In the present study, the inter simple sequence repeat (ISSR) markers were used to evaluate the molecular genetic diversity among and within 12 castor accessions collected from 7 regions of Iran. Totally, 16 ISSR primers amplified 166 loci...
متن کاملMetal Concentration in Plant Tissues of Ricinus communis L. (Castor Oil) Grown In Soil Contaminated With Spent Lubricating Oil
Castor oil plant seeds (Ricinus communis L.) were grown in spent lubricating oil (SLO) contaminated soil at concentrations of 1-6% (w/w, oil/soil). Plant height and stem girth were depressed by spent lubricating oil at concentrations of 2% (w/w) and above. One percent (1%) spent lubricating oil in soil promoted growth of plants when compared with control. Fresh and dry weights of R. communis pl...
متن کاملMetal Concentration in Plant Tissues of Ricinus communis L. (Castor Oil) Grown In Soil Contaminated With Spent Lubricating Oil
Castor oil plant seeds (Ricinus communis L.) were grown in spent lubricating oil (SLO) contaminated soil at concentrations of 1-6% (w/w, oil/soil). Plant height and stem girth were depressed by spent lubricating oil at concentrations of 2% (w/w) and above. One percent (1%) spent lubricating oil in soil promoted growth of plants when compared with control. Fresh and dry weights of R. communis pl...
متن کاملThe amino acid sequence of sesame (Sesamum indicum L.) and castor (Ricinus communis L.) cytochrome c.
The amino acid sequences of sesame (Sesamum indicum L.) and castor (Ricinus communis L.) cytochrome c were determined by using 1.5mumol of protein from each species. Both molecules consist of a single chain of 111 amino acid residues and are homologous with other mitochondrial cytochrome c molecules. Both have an N-acetylated ;tail' of eight amino acids and two in-N-trimethyl-lysine residues, a...
متن کاملAcid and Enzymatic Hydrolysis of the Residue from Castor Bean (Ricinus communis L.) Oil Extraction for Ethanol Production: Detoxification and Biodiesel Process Integration
O processo de hidrólise do amido da torta de mamona por ácido e pela combinação de a-amilase, glicoamilase e pululanase foi realizado, seguindo de etapa de fermentação. A hidrólise química resultou em 27.3 g L de açúcares com 33.4% de eficiência de hidrólise. O hidrolisado obtido foi fermentado originando 11 g L de etanol (Y P/S =0.48 g g). A melhor condição de hidrólise enzimática foi (por gra...
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ژورنال
عنوان ژورنال: CT&F - Ciencia, Tecnología y Futuro
سال: 2015
ISSN: 0122-5383,2382-4581
DOI: 10.29047/01225383.29